Meshuggah Café Menu (2025 Update)

Introducing the eclectic Meshuggah Café located in Saint Louis, MO, a charming spot offering a mix of breakfast & brunch options. With options for takeout, delivery, and reservations, Meshuggah Café also caters to vegans and vegetarians. The menu boasts unique items like Croquemonsieur sandwiches, in-house Quiche of the Day, and flavorful Falafel. Flatbread pizzas with names like T.s. Eliot and Langston Hughes are a must-try, along with vibrant salads like the Greek and Meshuggah. Customers rave about the locally roasted coffee, friendly staff, and cozy atmosphere, making Meshuggah Café a delightful choice for a relaxing meal or coffee break. With a diverse menu and inviting ambiance, Meshuggah Café is a hidden gem worth exploring.

Sandwiches Etc.

Croque-monsieur

ham, fontina cheese, whole grain mustard served open-face on bistro rustic bread

Quiche Of The Day

our quiche is made in house so it varies day to day served with a green salad

Falafel

made in-house served with greens tomatoes, olives, cucumber slices with home-made yogurt dressing

Pulled Pork & Cheddar Cheese

served on a toasted hoagie

Kate The Great

named after one of my favorite people. sliced tomatoes, pesto, toasted with fresh mozzarella served on bistro rustic bread

Turkey Club

turkey, bacon, avocado, tomato, lettuce, fontina

Curried Chicken

cooked chicken blended with curry spice & other surprises served on bistro rustic bread

Pb & J

Hummus Plate

hummus made in-house served with pita bread chopped tomatoes, onions, & olives

Mark Twain

ham, onions, & parmesan cheese

Mort Walker

pulled pork, onions, & cheddar cheese

Maya Angelou

sausage, onions, peppers, mozzarella

T.s. Eliot

curried chicken, roasted peppers, feta, garlic

Langston Hughes

mushrooms, spinach, peppers, tomato, onion, mozzarella

Tennessee Williams

mozzarella, parmesan, garlic, tomato

Flat Bread Pizzas

Salads

Greek

served with roasted peppers, cucumbers, tomatoes, onions, olives, feta & pine nuts

Meshuggah

served with artichoke hearts, roasted peppers, onion, tomatoes, avocadoes, fresh mozzarella

Smoked Salmon

served with lox, pine nuts, red onion, tomatoes, roasted peppers & feta cheese